Egg and Veggie Omelette
Breakfast
594 Calories
2 Servings
Ingredients
4 Large
Egg, Raw
2 tblsp
Butter (Unsalted)
160 g
Onion
4 oz
Spinach
4 oz
Zucchini
Nutrition Facts% of Total Calories *
Total Fat 43g
65.1%
Saturated Fat 21.1g
Sodium 390mg
Total Carbohydrates 24g
13.6%
Dietary Fiber6.3g
Sugars10.9g
Protein 31.7g
21.3%
* Percent of 594 Calories
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